I finally ponied up for the higher priced fancier blog so I could start a second Froy and Olo blog and as a bonus, I get to customize. The F&O blog is to have fun downloads and news specifically about F & O. I will let you know when it is up.
We try to think of a theme every year- something to build the year around though we are usually trying to be a bit cheeky and corny with our themes to keep it light. This year though, I just keep telling the hubby that it has to be about slowing down and focusing. I am so over the whole multi taking- do it all and still look happy and healthy mom mentality. Guess what, I can't do it all and I am officially done trying. So a lot of this slowing down and focusing goes hand in hand with accepting and detaching. Accepting that I can't possible have a house that is always spotless. Detaching from the idea that I would need to. Its all so ridiculous. I thought about the fact last night that after summer was over, there were still about 10 plants in their pots that I had intended on planting. What a waste on so many levels- waste of money, waste of beautiful plants, a waste of mental energy with the feeling that I really needed to be planting those plants! So as I trudge along deeper into this New Year, I am focusing on slowing down and slowing down to focus and I am excited to see what is going to be revealed to me by doing these things.
Here are a few of the things we did for the holiday that we had lots of fun with. First of all, we made crayons ala Kiddley and decorated artist pads to give to the kids friends.
We had a ball doing this and the recipients all seemed to love their big chunky swirly crayons.
Secondly, these are what became of the goopy caramel I made from Country Home magazine. It didn't set up and ,though extremely yummy, was so goopy it really wasn't edible outside of the standing with a spoon and pan of caramel outside the fridge kind of eating. I was in good company though, Molly had trouble with hers too.
I ended up putting melted dark chocolate into little candy cups, putting a blob of the caramel into the cup and squishing a salty nut into the center. The combination of dark dark chocolate, sweet caramel and salty nut was so very very good. I may make these again for Valentines treats for friends. This baking project below was the one the kids enjoyed the most- we made stained glass cookies. By this time I had had enough baking so we bought a ball of dough from our local bakery which was by far the way to go! Then we just had to roll them out, cut little holes and fill with crushed lifesavers. They looked so great and were super yummy. If anyone wants the details on how to do this, let me know. These are already on the schedule for Valentines Day because the kids loved doing it so much. I even bought Lifesaver story books (Fake book full of lifesavers) half price after Chirstmas so we are set.
I hear some peeps form downstairs so I am off. I took a healthy child to preschool, I picked a sick one up. I swear, two and a half hours and 101 degrees later. She will be so so bummed when she realizes she is going to miss her friends birthday party tonight. She has been looking forward to it for two weeks. It almost makes me want to fill her full of Motrin and send her anyways! That would be wrong, wouldn't it? I am kidding- I am the last one to intentionally spread illness. Instead we will watch movies and snuggle all day.
A happy happy New Year to all of you!